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What is Vegan Protein Powder?
Vegan Protein Powder can only be found at TPW™ Towers. Made from a uniquely formulated blend of 5 premium plant-based proteins, each pouch is dairy-free, vegan-friendly and fused with our widely acclaimed flavours and colours. Containing more than 25g of protein per serving, it’s fair to say no other vegan protein on the market comes close to its taste, texture and nutritional profile.
The legends in the TPW™ lab were challenged with creating a product worthy of being crowned the world champion of non-dairy protein shakes, and as always…they delivered! Raw Vegan Protein contains a one-of-a-kind plant protein blend featuring 5 of the finest dairy-free proteins from the TPW portfolio- Soya Protein Isolate, Sunflower Protein, White Hemp Protein, Pea Protein Isolate and Brown Rice Protein. Even better, it’s available in 4 delicious flavour options, made of course with our world-renowned TPW™ flavours.
Why Are Vegan Protein Shakes So Good?
Vegan Protein Shakes have been months in the making and is based on hundreds of studies, like those published in The Current Sports Medicine Reports and The University of British Columbia . The reason it’s so good is because the TPW™ Nutritionists didn’t want to stop until they’d created a shake that was worthy of being crowned the world champion of vegan protein sources. Tested and trialled among the members of TPW™ Towers who passionately reject the commodity status of animals, every aspect of veganism philosophy has been blended every one we make.
How is Vegan Protein Powder Made?
Vegan Protein is made with the exact same dietary ethos that’s made veganism so popular worldwide as reported in The Nutrition Guide for Physicians. Vegan diets tend to be higher in dietary fibre, phytochemicals, minerals and vitamins and lower in calories and saturated fat. Which is exactly why Raw Vegan Protein is made from 5 of the finest dairy-free proteins from the TPW™ protein portfolio. This includes soya protein isolate, sunflower protein, white hemp protein, pea protein isolate and brown rice protein that are blended in an optimal ratio. Completely free from thickeners or fillers and made with natural stevia extract, what’s left is a high protein, low fat, low sugar vegan protein shake better than any before it.
Vegan Protein Quality Assurance
Here at THE PROTEIN WORKS™, you can have supreme confidence in the product quality and supply source. Each ingredient supplier must pass rigorous audits and checks before being given the TPW™ quality seal of approval. Traceability, quality, and consistency are the three things we demand on every single ingredient. This is our philosophy that flows through every product we manufacture and sets us apart in the world of sports nutrition today. We are also the only brand to offer a Lifetime Guarantee across its products giving you absolute peace of mind.
* Disclaimer: Customer reviews are independent and based on personal experience. Individual results may vary. Products designed to be taken in conjunction with a balanced diet and training plan.
01 September 2019
07 September 2018
Disclaimer: Customer reviews are independent and reflect customer's personal experiences. Individual results may vary. Products designed to be taken in conjunction with a balanced diet and training plan.
|Soya Protein Isolate|
|White Hemp Protein|
|Pea Protein Isolate|
|Brown Rice Protein|
|DigeZyme® (Amylase, Protease, Cellulase, Beta-D-Galactosidase, Lipase)|
|Contains: For Allergen information see ingredients in ORANGE|
We recommend you use between 2-3 servings per day, or as required to meet your individual needs. Add 250-350ml of water or milk into your TPW™ shaker. Add 1 scoop (30g), then shake well and consume. The less water you use, the thicker your shake will be, so adjust to suit your own taste
Q. When should I take Vegan Protein?
A. It depends on your lifestyle and goals, but we recommend looking at the “Serving Suggestions” to find out what’s right for you.
Q. How much Vegan Protein should I take?
A. It is recommended that you consume between 2-5 servings per day, dependent upon your own personal needs. A serving would be classed as 30g (one scoop) of Vegan Protein. It is recommended that you take 1g of protein per pound of body weight, so adjust your intake accordingly.
Q. How can I tell if the protein I use is a good quality protein?
A. Keys signs to look for are the level of protein declared on the label. It should also be easy to mix and with little froth. Of course the ultimate way to know is from the results you get from taking the product.
Q. Is Vegan Protein suitable for vegetarians and vegans?
A. Yes, Vegan Protein is suitable for both vegetarians and vegans.
Q. Can I take too much protein?
A. If you don't burn the excess calories that come with the additional protein, it may lead to increased body fat. No other side effects have been noted.
Q. What if any side effects will I get from taking Vegan Protein?
A. We haven't heard of any nasty side effects from taking Vegan Protein.